Description
Crispy Chicken Alfredo Bliss is a delightful fusion of crunchy, golden-breaded chicken served over silky pasta smothered in a rich, creamy Alfredo sauce. This dish is the epitome of comfort food, perfect for family dinners or cozy date nights. Each bite offers a tantalizing contrast between the crispy exterior of the chicken and the luscious creaminess of the sauce, making it a crowd-pleaser for all occasions. With easy-to-follow instructions and customizable ingredients, this recipe allows you to create a gourmet experience in your own kitchen without any fuss. Serve it alongside garlic bread or fresh vegetables for a complete meal that promises satisfaction every time.
Ingredients
– 3-4 boneless, skinless chicken breasts
– 1 cup all-purpose flour
– 2 eggs
– 1 cup panko breadcrumbs
– 2 cloves fresh garlic (minced)
– 1 cup heavy cream
– 1 cup freshly grated Parmesan cheese
– Salt and pepper to taste
Instructions
1. Preheat your oven to 400°F (200°C) and prepare a baking sheet.
2. In separate bowls, place seasoned flour, whisked eggs, and spiced panko breadcrumbs.
3. Coat each chicken breast in flour, dip into egg wash, and roll in panko.
4. Bake chicken on the prepared sheet for 25-30 minutes until golden brown.
5. While baking, sauté minced garlic in a skillet. Add heavy cream and simmer before stirring in Parmesan until smooth.
6. Cook pasta according to package instructions and combine with Alfredo sauce.
7. Slice baked chicken and serve over pasta; garnish as desired.
Notes
– For extra crunch, double-bread the chicken.
– Customize with vegetables like spinach or mushrooms for added flavor.
– Store leftovers in airtight containers; reheat in the oven for best results.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Pan-frying and simmering
- Cuisine: Italian-American