Description
Caramel Apple Taquitos are crispy, sweet delights filled with spiced apples and drizzled with warm caramel—perfect for cozy gatherings or an indulgent snack.
Ingredients
- Flour tortillas
- Tart apples (like Granny Smith)
- Brown sugar
- Cinnamon
- Caramel sauce
- Vegetable oil (for frying)
Instructions
- Peel and chop the apples. In a skillet over medium heat, cook apples with brown sugar and cinnamon for 5-7 minutes until softened.
- Spoon the apple mixture onto flour tortillas, roll tightly, and secure.
- Heat vegetable oil in a pan over medium-high heat until shimmering.
- Fry taquitos seam-side down for 2-3 minutes per side until golden brown.
- Drain on paper towels and drizzle with warm caramel sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 taquitos (100g)
- Calories: 280
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg