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Frozen Yogurt Bark with Berries


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  • Author: Clara Rosewood
  • Total Time: 4 hours 10 minutes
  • Yield: About 12 servings 1x

Description

Frozen Yogurt Bark with Berries is a refreshing and delightful treat that perfectly blends creamy Greek yogurt with vibrant, juicy berries. This easy-to-make dessert requires no baking, making it an ideal choice for warm summer days or as a healthy snack for kids after school. With its beautiful presentation and customizable toppings, this frozen delight not only satisfies your sweet tooth but also offers a nutritious option that everyone will love. Simply mix your ingredients, freeze, and enjoy a guilt-free indulgence that is both delicious and visually stunning!


Ingredients

Scale
  • 2 cups plain Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 1 cup mixed berries (fresh or frozen)
  • Nuts or seeds (optional)

Instructions

  1. Line a baking sheet with parchment paper for easy removal.
  2. In a bowl, combine Greek yogurt and honey (or maple syrup), mixing until well blended.
  3. Spread the yogurt mixture evenly on the prepared baking sheet to about half an inch thick.
  4. Sprinkle mixed berries over the top and gently press them into the yogurt layer.
  5. Freeze for at least 4 hours or until firm.
  6. Once frozen, break into pieces or cut into squares and serve.
  • Prep Time: 10 minutes
  • Cook Time: 240 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 piece (50g)
  • Calories: 90
  • Sugar: 8g
  • Sodium: 30mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 10mg
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