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Mixed Berry Mini Trifles


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  • Author: Clara Rosewood
  • Total Time: 15 minutes
  • Yield: Serves 4

Description

Mixed Berry Mini Trifles are a delightful dessert that combines layers of luscious whipped cream, creamy yogurt, and a vibrant mix of berries. Perfect for any occasion, these trifles are not only visually stunning but also easy to prepare. Each spoonful offers a burst of fresh flavors and textures that will impress your guests and satisfy your sweet cravings. Ideal for summer gatherings or cozy brunches, these trifles can be customized with seasonal fruits, making them a versatile treat everyone will love.


Ingredients

Scale
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • 1 cup Greek yogurt
  • ½ cup granola

Instructions

  1. Rinse the mixed berries and slice larger strawberries into bite-sized pieces.
  2. In a mixing bowl, whip heavy cream until soft peaks form; add vanilla extract and mix gently.
  3. In serving jars, layer yogurt at the bottom, followed by granola and then mixed berries.
  4. Add a layer of whipped cream on top and repeat the layers as desired.
  5. Chill in the refrigerator for at least 30 minutes before serving; garnish with extra berries.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 265
  • Sugar: 18g
  • Sodium: 40mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 45mg
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