Description
Indulge in the delight of The Best Fudgy Chewy Brookies, a perfect fusion of rich, fudgy brownies and chewy chocolate chip cookies. This irresistible dessert will take you back to cherished childhood memories spent baking with loved ones. Each bite delivers a mouthwatering explosion of flavors and textures that are sure to satisfy any sweet tooth. Whether you’re hosting a gathering or enjoying a cozy night in, these brookies are not only easy to make, but also highly customizable—add your favorite mix-ins for a personal touch! Treat yourself and your loved ones to this deliciously fun recipe that promises an unforgettable dessert experience.
Ingredients
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Large Eggs
- All-Purpose Flour
- Cocoa Powder
- Baking Soda
- Salt
- Chocolate Chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- For the brownie batter, cream together unsalted butter and sugars until fluffy, then add eggs one at a time. In a separate bowl, combine dry ingredients and fold into the wet mixture.
- Fold half of the chocolate chips into the brownie mixture and spread it evenly in the prepared pan.
- For the cookie dough, cream butter and sugars, add eggs, then incorporate flour and remaining ingredients until well combined. Stir in remaining chocolate chips.
- Drop spoonfuls of cookie dough over the brownie layer, spreading gently to cover.
- Bake for 25–30 minutes or until edges are set but the center remains soft. Allow cooling before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 130mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg