Description
No Bake Apple Pie Cheesecake is the ultimate dessert that combines creamy cheesecake and comforting apple pie flavors without the hassle of baking. This delightful treat features a buttery graham cracker crust, luscious cream cheese filling, and fresh apples spiced with cinnamon. Perfect for gatherings or cozy nights in, this cheesecake will have everyone asking for seconds. Indulge in a slice of nostalgia with every bite!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- ⅓ cup granulated sugar
- 16 oz cream cheese, softened
- ½ cup sour cream
- 1 cup powdered sugar, sifted
- 2 tsp vanilla extract
- 3 medium apples, peeled and chopped (preferably Granny Smith or Honeycrisp)
- 1 tsp cinnamon
- Caramel sauce for topping
Instructions
- Create the crust by combining graham cracker crumbs, melted butter, and sugar in a bowl. Press into the bottom of a springform pan.
- In another bowl, beat softened cream cheese until smooth. Gradually mix in sour cream, powdered sugar, and vanilla extract until creamy.
- Gently fold in chopped apples and sprinkle with cinnamon.
- Pour the mixture into the prepared crust and smooth the top.
- Cover with plastic wrap and chill in the refrigerator for at least 4 hours or overnight.
- Once chilled, drizzle caramel sauce on top before serving.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 305
- Sugar: 22g
- Sodium: 173mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg