Description
Indulge in the delightful fusion of creamy mozzarella, savory prosciutto, and a sweet kick from hot honey with this irresistible white pizza. Perfect for any occasion, this dish promises to impress friends and family alike with its unique flavor profile and stunning presentation. Whether it’s a cozy night in or an elegant gathering, this pizza guarantees a memorable culinary experience.
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 8 oz fresh mozzarella cheese, torn into pieces
- 4 oz thinly sliced prosciutto
- 2 tbsp hot honey
- 1 tbsp olive oil
- Fresh basil leaves, for garnish
- ¼ cup grated Parmesan cheese
Instructions
- Preheat oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to about ½ inch thick.
- Spread torn mozzarella evenly over the dough.
- Layer prosciutto slices on top of the cheese.
- Drizzle olive oil over the pizza before baking.
- Bake for 12-15 minutes until crust is golden and cheese is bubbly.
- Remove from oven; drizzle with hot honey and sprinkle with fresh basil and Parmesan before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 280
- Sugar: 6g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg