Description
Oreo Dirt Cake is a delightful no-bake dessert that brings back childhood memories with each creamy, crunchy bite. This indulgent treat layers crushed Oreo cookies with a rich cream cheese filling, creating an irresistible combination of sweet and savory flavors. Perfect for any gathering or celebration, this easy-to-make dessert requires minimal preparation—just mix, layer, and chill! Your guests will be amazed as they dig into this visually stunning cake that resembles a garden of chocolatey goodness. Serve it chilled, topped with extra crushed Oreos or alongside a scoop of vanilla ice cream for an added touch of decadence. Whether it’s a birthday party or a casual family get-together, Oreo Dirt Cake is sure to satisfy everyone’s sweet tooth and leave them wanting more.
Ingredients
- 1 package (15 oz) Oreo cookies, crushed
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 12 oz Cool Whip, thawed
- 1/2 cup unsalted butter, melted
Instructions
- In a large mixing bowl, combine softened cream cheese and powdered sugar until smooth.
- Fold in the Cool Whip until fully mixed.
- In another bowl, mix crushed Oreos with melted butter until well coated.
- In a trifle dish or large bowl, layer half of the Oreo mixture followed by half of the cream mixture.
- Repeat with the remaining Oreo mixture and finish with the last layer of cream.
- Cover with plastic wrap and refrigerate for at least four hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 140g)
- Calories: 410
- Sugar: 30g
- Sodium: 270mg
- Fat: 24g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg