Baked potatoes in the oven are a beloved comfort food that perfectly balances simplicity and flavor. With their crispy skin and fluffy interior, these versatile spuds can be enjoyed on their own or topped with various delicious ingredients. Baking russet potatoes at a high temperature ensures they achieve a delightful golden-brown crust while remaining soft and tender inside. Whether you’re planning a cozy family dinner or prepping meals for the week, baked potatoes serve as a nutritious side or a hearty main dish. Top them with classic butter, sour cream, cheese, or even chili for an extra kick—these oven-baked beauties are sure to satisfy your cravings.