Description
This vibrant Strawberry Spinach Salad is a delightful blend of sweet strawberries, crisp spinach, and tangy feta, perfect for summer picnics or light lunches. With its colorful presentation and refreshing flavors, this salad is not only nutritious but also a guaranteed crowd-pleaser. Tossed with a luscious balsamic vinaigrette, each bite bursts with flavor and joy. Enjoy the taste of summer in every mouthful!
Ingredients
Scale
- 4 cups fresh spinach leaves
- 1 cup ripe strawberries, sliced
- 1/2 cup crumbled feta cheese
- 1/3 cup toasted walnuts
- 3 tbsp balsamic vinaigrette
Instructions
- Rinse spinach leaves under cold water and pat dry to keep them crisp.
- Slice the strawberries into thin rounds.
- In a large bowl, combine spinach, sliced strawberries, toasted walnuts, and feta cheese; toss gently.
- Drizzle with balsamic vinaigrette and toss until evenly coated.
- Serve immediately in a beautiful bowl or on individual plates.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 280
- Sugar: 8g
- Sodium: 380mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 15mg