Description
Indulge in a warm and gooey Mediterranean Grilled Cheese Sandwich, bursting with rich flavors from fresh ingredients like mozzarella, sun-dried tomatoes, and basil—a perfect comfort food for any occasion!
Ingredients
- Sourdough bread
- Fresh mozzarella
- Sun-dried tomatoes
- Fresh basil leaves
- Olive oil
- Feta cheese
- Pine nuts (optional)
Instructions
- Prepare your ingredients: Slice sourdough bread thickly, and have cheeses ready.
- Assemble the sandwiches: Spread sun-dried tomatoes on one slice of bread. Layer with mozzarella, crumbled feta, and fresh basil. Top with another slice.
- Heat your pan: Preheat a non-stick skillet over medium heat and drizzle olive oil until shimmering.
- Grill sandwiches: Place the sandwich in the skillet and grill for 3-4 minutes per side until golden brown and crispy.
- Serve hot: Cut diagonally and enjoy immediately, paired with a salad or soup if desired.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Comfort Food
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 510
- Sugar: 4g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 35mg