Easy Greek Lemon Chicken Recipe

Imagine a sun-drenched evening in a quaint little village in Greece. The air is rich with the scent of lemon trees and sizzling chicken. You take a bite of the tender meat marinated in zesty lemon juice and fragrant herbs, and suddenly your taste buds are on vacation. This is the experience you can create with this Easy Greek Lemon Chicken with Flavorful Rice. It’s not just food; it’s a ticket to paradise without having to book a flight.

Now picture this: it’s a Saturday night, friends are gathered around your dinner table, and you unveil your masterpiece – the Easy Greek Lemon Chicken paired perfectly with fluffy rice. Their eyes widen as they catch the aroma wafting from your kitchen. You become an instant culinary hero. This dish is not just about flavors; it’s about making memories that linger longer than the taste itself.

I still remember my roommate’s reaction when I first made this dish for a cozy gathering at our apartment—his eyes practically rolled back in ecstasy.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but adjust based on your crowd size.
• Fresh Garlic: Choose firm garlic cloves for maximum flavor impact.
• Lemon Juice: Freshly squeezed lemon juice makes all the difference; avoid bottled versions if possible.
• Olive Oil: A good quality olive oil adds richness to the marinade.
• Dried Oregano: Opt for Mediterranean oregano for an authentic touch.
• Salt and Pepper: Essential seasonings that enhance every bite.
• Long-Grain Rice: Fluffy rice pairs beautifully with the juicy chicken.
• Chicken Broth: Using broth instead of water elevates the flavor profile significantly.
• Fresh Parsley (optional): Chopped parsley adds a pop of color and freshness when serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Marinade Magic: In a bowl, whisk together olive oil, lemon juice, minced garlic, oregano, salt, and pepper until well combined. The aroma should be heavenly.

Marinating Time: Place your chicken breasts in a resealable bag or bowl and pour the marinade over them. Let them soak up all that goodness in the fridge for at least 30 minutes or up to overnight if you’re planning ahead.

Cooking Your Chicken: Preheat your grill (or skillet) over medium-high heat. Remove the chicken from the marinade and cook each side for about 6-7 minutes until golden brown and cooked through.

Prepare the Rice: While your chicken cooks, rinse long-grain rice under cold water until it runs clear—this helps achieve that perfect fluffiness. In a saucepan over medium heat, combine rinsed rice and chicken broth; bring to a boil.

Simmer Away: Once boiling, reduce heat to low and cover tightly. Simmer for approximately 15-20 minutes until all liquid is absorbed and rice is tender—fluff with a fork.

Serve it Up: Plate your beautifully grilled chicken alongside fluffy rice. Garnish with fresh parsley if desired—a sprinkle of green always brightens up a dish.

This Easy Greek Lemon Chicken with Flavorful Rice will have everyone asking for seconds while you bask in their compliments like a true culinary superstar.

Perfecting the Cooking Process

Start by marinating the chicken for at least 30 minutes, then sear for that golden crust before baking. This sequence ensures juicy, flavorful results every time.

Add Your Touch

Feel free to swap out the rice for quinoa or add roasted vegetables to enhance flavors and nutrition. Your dish can transform with just a few simple tweaks.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently in the microwave or on the stovetop to preserve moisture and flavor.

Cooking this Greek Lemon Chicken brings back memories of my aunt’s family gatherings where everyone raved about my cooking skills, even when I thought I was just winging it.

FAQ

Can I use boneless chicken thighs instead of breasts?

Absolutely. Boneless thighs will add even more juiciness and flavor to your dish.

What should I serve with Easy Greek Lemon Chicken?

Pair it with a fresh salad or some crispy roasted vegetables for a complete meal.

How long can I marinate the chicken?

Marinate the chicken overnight for maximum flavor absorption and tenderness.

Print

Easy Greek Lemon Chicken with Flavorful Rice

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Clara Rosewood
• Total Time: 1 hour
• Yield: Serves 4

Print Recipe

Pin Recipe

Description

Savor the vibrant flavors of Easy Greek Lemon Chicken paired with fluffy rice for a delightful meal that transports you straight to the Mediterranean.

---

Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts
• 3 cloves fresh garlic, minced
• 1/4 cup freshly squeezed lemon juice
• 1/4 cup olive oil
• 2 teaspoons dried oregano
• Salt and pepper to taste
• 1 cup long-grain rice
• 2 cups chicken broth

Cook Mode Prevent your screen from going dark

---

Instructions

1. 1. Marinate the Chicken: Whisk together olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl. Place chicken in a resealable bag or bowl and pour the marinade over it. Refrigerate for at least 30 minutes.
2. 2. Cook the Chicken: Preheat grill or skillet to medium-high heat. Remove chicken from marinade and cook for 6-7 minutes on each side until golden brown and fully cooked.
3. 3. Prepare the Rice: Rinse rice under cold water until clear. In a saucepan, combine rinsed rice and chicken broth; bring to a boil. Reduce heat to low, cover, and simmer for 15-20 minutes until liquid is absorbed.
4. 4. Serve: Plate grilled chicken alongside fluffy rice and garnish with chopped parsley if desired.

• Prep Time: 30 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Grilling
• Cuisine: Greek

Nutrition

• Serving Size: 1 chicken breast (150g)
• Calories: 350
• Sugar: 0g
• Sodium: 450mg
• Fat: 17g
• Saturated Fat: 2g
• Unsaturated Fat: 13g
• Trans Fat: 0g
• Carbohydrates: 34g
• Fiber: 2g
• Protein: 26g
• Cholesterol: 80mg