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Super Bowl Italian Sliders


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  • Author: Clara Rosewood
  • Total Time: 35 minutes
  • Yield: Serves 12 sliders 1x

Description

Indulge in the irresistible taste of Super Bowl Italian sliders, featuring layers of savory salami, zesty pepperoni, and gooey provolone cheese, all nestled between soft slider buns. Perfect for game day gatherings, these sliders are a crowd-pleaser that promise to elevate your party atmosphere. With their easy preparation and bold flavors, they’re sure to become the star of your next event.


Ingredients

Scale
  • 12 slider buns
  • 6 oz salami, thinly sliced
  • 6 oz pepperoni, thinly sliced
  • 6 oz provolone cheese, sliced
  • 1 cup marinara sauce (preferably homemade)
  • 1 tsp Italian seasoning

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease a baking dish with cooking spray or olive oil.
  3. Layer half of the slider buns in the dish. Add salami and pepperoni evenly.
  4. Top with provolone cheese and drizzle marinara sauce over the meats.
  5. Sprinkle Italian seasoning on top and place the remaining buns on top.
  6. Bake for 15-20 minutes until the tops are golden brown and cheese is bubbly.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slider (90g)
  • Calories: 290
  • Sugar: 2g
  • Sodium: 720mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 13g
  • Cholesterol: 30mg