Description
Air Fryer Cheesy Mashed Potato Balls are the ultimate comfort food, combining a crispy golden exterior with a warm, cheesy center. Perfect for game days, parties, or cozy nights in, these bites are easy to make and sure to impress. With just a few simple ingredients and an air fryer, you can enjoy this addictive snack in no time.
Ingredients
Scale
- 2 cups mashed potatoes (leftover or fresh)
- 1 cup shredded sharp cheddar cheese
- 1/2 cup breadcrumbs (plain or seasoned)
- 2 large eggs
- 1/4 cup finely chopped green onions
- Salt and pepper to taste
Instructions
- In a large bowl, mix mashed potatoes, cheese, eggs, green onions, salt, and pepper until combined.
- Form the mixture into 1-2 inch balls.
- Roll each ball in breadcrumbs until fully coated.
- Preheat air fryer to 375°F (190°C) for 5 minutes.
- Arrange potato balls in the air fryer basket in a single layer; cook for 12-15 minutes or until golden brown.
- Serve hot with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 1g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg