Description
Indulge in the savory delight of Blackstone Garlic Parmesan Chicken, where tender chicken breasts are enveloped in a rich, cheesy garlic sauce. This dish transforms a simple dinner into a gourmet experience that’s perfect for family gatherings or cozy weeknight meals. With its golden-brown crust and aromatic flavors, this easy-to-make recipe will leave everyone asking for seconds!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup grated fresh parmesan cheese
- 2 tbsp extra virgin olive oil
- 2 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Rinse and pat dry the chicken breasts. Season both sides generously with salt, pepper, and Italian seasoning.
- Heat olive oil in a large skillet over medium heat. Add minced garlic and sauté until fragrant (about 30 seconds).
- Add seasoned chicken breasts to the skillet and sear each side until golden brown (approximately 5-7 minutes per side).
- Once nearly cooked through, sprinkle grated parmesan on top and cover briefly until melted.
- Drizzle with more olive oil if desired and garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 130mg