Description
Broccoli bites are the perfect blend of crunch and flavor, making them a delightful appetizer or snack. These savory morsels are packed with cheesy goodness and vibrant green broccoli, appealing to even the pickiest eaters. With a golden-brown crust and a tender interior, they’re ideal for parties or cozy nights in. Plus, they come together quickly, making them a go-to recipe for last-minute gatherings. Serve them hot with your favorite dipping sauce for an irresistible treat!
Ingredients
Scale
- 2 cups fresh broccoli florets, chopped
- 1 cup sharp cheddar cheese, shredded
- 1 cup seasoned breadcrumbs
- 2 large eggs
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- 2 tbsp olive oil
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, combine chopped broccoli, cheddar cheese, breadcrumbs, eggs, garlic powder, salt, and pepper. Mix until evenly coated.
- Form small balls (1-2 inches in diameter) from the mixture and place them on the prepared baking sheet.
- Drizzle olive oil over each bite.
- Bake for 20-25 minutes or until golden brown.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 140
- Sugar: 1g
- Sodium: 290mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg