Description
Indulge in a refreshing Burrata Salad with Balsamic Glaze, perfect for summer gatherings. This vibrant dish features creamy burrata cheese nestled among juicy cherry tomatoes and fresh basil, all drizzled with a sweet and tangy balsamic glaze. With its stunning presentation and delightful flavors, this salad will impress your guests and elevate any meal.
Ingredients
Scale
- 8 oz burrata cheese
- 2 cups cherry tomatoes, halved
- 1 cup fresh basil leaves
- 3 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and freshly cracked black pepper to taste
Instructions
- Rinse all vegetables under cold water and pat dry.
- In a bowl, combine halved cherry tomatoes with olive oil, salt, and pepper; toss gently.
- On a large serving platter, arrange the cherry tomatoes in a colorful display.
- Tear open the burrata cheese and place it in the center of the tomatoes.
- Scatter fresh basil leaves over the salad and drizzle generously with balsamic glaze.
- Serve immediately with crusty bread or crackers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad/Appetizer
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 290
- Sugar: 4g
- Sodium: 220mg
- Fat: 23g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg