Description
Indulge in the ultimate dessert experience with these cookie dough brownie truffles! Each bite features a rich chocolate brownie enveloping creamy cookie dough, creating a heavenly combination that’s impossible to resist. Perfect for parties or cozy nights in, these truffles are not only delicious but also easy to make. With simple ingredients and straightforward instructions, you can whip up a batch of these delightful treats that will have everyone asking for seconds!
Ingredients
Scale
- 1 box brownie mix (approx. 18.3 oz)
- 1/2 cup unsalted butter, melted
- 1 cup pre-made cookie dough
- 1 cup semi-sweet chocolate chips
- Sprinkles (optional)
Instructions
- Preheat oven as per brownie mix instructions and grease an 8×8-inch baking dish.
- Prepare the brownie mix with melted butter according to package directions; pour into the dish and bake until slightly gooey in the center.
- Let brownies cool completely on a wire rack.
- Roll cookie dough into small balls (about 1 inch) and set aside on parchment paper.
- Crumble cooled brownies into coarse crumbs and fold in cookie dough balls until combined.
- Form mixture into small balls and chill on a parchment-lined baking sheet for 30 minutes.
- Melt chocolate chips until smooth; dip each truffle in the melted chocolate and place back on the baking sheet.
- Add sprinkles if desired before the chocolate sets.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg