Description
Cranberry orange glazed turkey chicken is a delightful dish that combines the tartness of fresh cranberries with the vibrant zest of oranges. This easy-to-make recipe transforms ordinary chicken into a festive centerpiece, perfect for holiday gatherings or casual dinners. With its sweet and tangy glaze, this dish promises to impress your family and friends, making every bite a flavorful experience.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup fresh cranberries
- 1/2 cup fresh orange juice (about 2 oranges)
- 1/2 cup brown sugar
- 3 garlic cloves, minced
- 1 tsp dried thyme
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C). Spray a baking dish with nonstick cooking spray.
- Season chicken breasts with salt and pepper on both sides.
- In a bowl, mix cranberries, brown sugar, orange juice, minced garlic, and thyme until combined.
- Place seasoned chicken in the baking dish and pour the cranberry-orange mixture over the top.
- Cover with foil and bake for 25 minutes; then remove foil and bake for an additional 15-20 minutes until fully cooked (internal temperature of 165°F).
- Let rest for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 295
- Sugar: 21g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 73mg