Description
Cranberry Whipped Feta Dip is a creamy, sweet, and tangy appetizer that elevates any gathering. This delightful dip combines rich feta cheese with chewy dried cranberries, balanced by honey and fresh thyme. Perfect for holiday parties or cozy nights in, it’s easy to make and a guaranteed crowd-pleaser. Serve it with crispy pita chips or fresh veggies for a deliciously satisfying snack everyone will love.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 4 oz crumbled feta cheese
- 1 cup dried cranberries (chopped)
- 2 tbsp honey
- 1 tbsp fresh thyme (leaves only)
- 1 tbsp lemon juice (fresh)
Instructions
- In a food processor, combine softened cream cheese and crumbled feta until smooth.
- Add honey and lemon juice; blend until fully incorporated.
- Gently fold in chopped cranberries and fresh thyme using a spatula.
- Taste the mixture, adjusting sweetness with more honey or acidity with extra lemon juice as needed.
- Transfer to a serving bowl and refrigerate for at least one hour before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tbsp (30g)
- Calories: 85
- Sugar: 7g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg