Description
Creamy Jalapeno Popper Chicken is a flavorful and comforting dish that combines tender chicken breasts with a rich and zesty jalapeno cheese sauce. This crowd-pleaser offers a delightful mix of spicy and creamy textures, making it perfect for family dinners or gatherings with friends. With its inviting aroma and vibrant presentation, this recipe will have everyone coming back for seconds!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 medium fresh jalapenos, diced
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C) and grease a baking dish.
- Season the chicken breasts with salt and pepper on both sides.
- In a skillet over medium heat, sauté the diced jalapenos in olive oil for about 3-4 minutes until softened.
- In a bowl, mix together cream cheese, cheddar cheese, garlic powder, onion powder, and half the sautéed jalapenos until smooth.
- Place the seasoned chicken in the baking dish and spread the creamy mixture evenly over each breast.
- Bake uncovered for 25-30 minutes until the chicken reaches an internal temperature of 165°F (75°C). Let it rest for a few minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 370
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 37g
- Cholesterol: 110mg