Description
Crispy oven-baked chicken wings are the ultimate crowd-pleaser, delivering juicy, succulent meat enveloped in a crunchy golden crust. Perfect for game nights or cozy dinners, these wings are seasoned to perfection and baked in the oven for a healthier twist on a classic favorite. With easy prep and delicious flavors, they promise to impress both family and friends alike!
Ingredients
Scale
- 2 lbs chicken wings
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- ½ tsp black pepper
- ¼ tsp cayenne pepper (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Line a baking sheet with foil and place a wire rack on top.
- In a large bowl, toss the chicken wings with olive oil, garlic powder, smoked paprika, salt, pepper, and cayenne.
- Arrange wings in a single layer on the wire rack without overcrowding.
- Bake for 40-45 minutes, flipping halfway through, until golden brown and crispy.
- Let rest before serving with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg