Description
Easy Pecan Pralines are a nostalgic delight that captures the warmth of family gatherings in every bite. With their buttery richness and crunchy pecan goodness, these treats are perfect for any occasion, from holiday celebrations to everyday indulgences. Simple to make and visually stunning, they will have everyone clamoring for more. Get ready to create a sweet memory that melts in your mouth!
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1/2 cup unsalted butter
- 1/2 cup heavy cream
- 1 cup toasted pecans (chopped)
- 1 tsp pure vanilla extract
Instructions
- Prepare your workspace by gathering all ingredients and tools.
- In a medium saucepan over medium heat, mix granulated sugar, brown sugar, and butter until melted; stir constantly until bubbling.
- Carefully add heavy cream while stirring vigorously. Fold in toasted pecans.
- Cook while stirring until the mixture reaches 240°F (115°C) for ideal consistency.
- Scoop spoonfuls onto wax paper before cooling completely.
- Allow pralines to set at room temperature for about 30 minutes before enjoying.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 2 pralines (30g)
- Calories: 140
- Sugar: 14g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg