Description
Herb-Crusted Boursin Chicken is a culinary delight that transforms ordinary chicken breasts into an extraordinary meal. Coated with creamy Boursin cheese and topped with a vibrant mix of fresh herbs, this dish bakes to perfection, delivering irresistible flavors without the fuss. Ideal for weeknight dinners or special occasions, it promises to impress your family and guests alike.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz Boursin cheese, any flavor
- 2 tbsp fresh parsley, chopped
- 1 tbsp fresh thyme, chopped
- 1 tbsp fresh rosemary, chopped
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Place chicken breasts in the dish and season generously with salt and pepper.
- Spoon Boursin cheese over each chicken breast.
- In a bowl, mix parsley, thyme, and rosemary; sprinkle over the chicken.
- Drizzle with olive oil and bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 360
- Sugar: 1g
- Sodium: 540mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 120mg