Description
Honey BBQ Crockpot Meatballs are the ultimate comfort food, combining tender meatballs with a luscious, sweet and tangy sauce. Perfect for game nights or cozy dinners, these easy-to-make bites will delight your family and friends. Just toss the ingredients in your slow cooker, let them simmer, and enjoy the delicious aroma filling your home. Serve them as an appetizer or a main dish; either way, they’re sure to impress!
Ingredients
Scale
- 1 lb lean ground beef
- 1/2 cup plain breadcrumbs
- 1 large egg
- 1/2 cup finely chopped onion
- 1 tsp garlic powder
- 1 cup BBQ sauce
- 1/4 cup honey
- 1 tsp Worcestershire sauce
- 1 tbsp apple cider vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, mix ground beef, breadcrumbs, egg, onion, garlic powder, salt, and pepper until just combined.
- Shape the mixture into golf ball-sized meatballs and place on a baking sheet.
- (Optional) Sear meatballs in a skillet over medium-high heat until browned on all sides.
- In another bowl, whisk together BBQ sauce, honey, Worcestershire sauce, and apple cider vinegar until smooth.
- Place meatballs in the crockpot and pour the sauce over evenly. Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve warm as appetizers with toothpicks or over rice for a meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 3 meatballs (120g)
- Calories: 300
- Sugar: 12g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg