Description
Loaded Cheese Fries Beef is the ultimate indulgent comfort food that combines crispy, golden fries topped with savory ground beef and rich melted cheddar cheese. Perfect for game nights or cozy family gatherings, this dish delivers a delightful crunch and mouthwatering flavors that will keep everyone coming back for seconds. Elevate your snack game with this easy-to-make recipe that’s sure to impress!
Ingredients
Scale
- 1 lb frozen crinkle-cut French fries
- 1 lb lean ground beef
- 2 cups shredded sharp cheddar cheese
- 4 green onions, sliced thinly
- 1/2 cup sour cream
- 2 tbsp taco seasoning
Instructions
- Preheat the oven to 425°F (220°C). Spread frozen fries on a lined baking sheet and bake for 20-25 minutes until golden brown.
- In a skillet over medium heat, cook ground beef for 6-8 minutes until browned. Drain excess fat, add taco seasoning, and stir in a splash of water. Simmer for a couple of minutes.
- Once fries are ready, sprinkle cheddar cheese evenly over them and return to the oven for about 5 minutes until melted.
- Top cheesy fries with seasoned ground beef, green onions, and dollops of sour cream. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (about 350g)
- Calories: 670
- Sugar: 3g
- Sodium: 980mg
- Fat: 38g
- Saturated Fat: 18g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 85mg