Description
Celebrate summer with these vibrant Patriotic Fruit Pizza Cookies! With a soft cookie base, creamy frosting, and an array of fresh fruits, these colorful delights are perfect for any gathering. Easy to make and visually stunning, they’re sure to impress friends and family at barbecues, picnics, or festive occasions. Let’s create sweet memories together!
Ingredients
Scale
- 1 package (16 oz) pre-made sugar cookie dough
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp pure vanilla extract
- 2 cups fresh strawberries, sliced
- 1 cup fresh blueberries
- 1 large banana, sliced
- 2 ripe kiwis, peeled and sliced
Instructions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- Roll out or press the sugar cookie dough into desired shapes and bake for 10-12 minutes until golden brown.
- In a mixing bowl, beat the softened cream cheese with powdered sugar until smooth. Add vanilla extract and mix until creamy.
- Allow cookies to cool completely on wire racks before frosting.
- Generously spread cream cheese frosting over each cookie base and artistically arrange fruit slices on top.
- Chill in the refrigerator for about 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (50g)
- Calories: 180
- Sugar: 12g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg