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Pimento Cheese Dip


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  • Author: Clara Rosewood
  • Total Time: 0 hours
  • Yield: About 8 servings 1x

Description

Pimento cheese dip is the ultimate crowd-pleaser that transforms any gathering into a flavorful experience. With its creamy texture, tangy pimentos, and a hint of spice, this dip is perfect for snacking or entertaining. Serve it with crackers, fresh veggies, or use it as a sandwich spread. Easy to make and customizable to your taste, this pimento cheese dip will have everyone reaching for more!


Ingredients

Scale
  • 1 cup sharp cheddar cheese (shredded)
  • 1 cup cream cheese (softened)
  • 1/2 cup jarred pimentos (drained and chopped)
  • 1/4 cup mayonnaise
  • 1 tsp hot sauce (adjust to taste)
  • 1/2 tsp garlic powder
  • 1/4 tsp freshly cracked black pepper

Instructions

  1. Gather all ingredients and ensure the cream cheese is at room temperature.
  2. In a mixing bowl, combine shredded sharp cheddar and softened cream cheese until smooth.
  3. Gently fold in chopped pimentos, garlic powder, hot sauce, and pepper until well mixed.
  4. Stir in mayonnaise gradually until the desired consistency is reached.
  5. Taste and adjust seasoning if necessary.
  6. Chill for at least 30 minutes before serving to allow flavors to meld.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 60g
  • Calories: 150
  • Sugar: 1g
  • Sodium: 380mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 30mg