Description
Satisfy your sweet tooth with these Pink Coconut Snowball Bars, a delightful treat that combines the rich flavor of coconut with a creamy texture. Their vibrant pink color makes them a stunning addition to any dessert table, perfect for celebrations or everyday indulgence. Easy to prepare and irresistibly delicious, these bars will transport you to a tropical paradise with every bite.
Ingredients
Scale
- 2 cups sweetened shredded coconut
- 1 cup sweetened condensed milk
- 1/4 cup unsalted butter, melted
- 1 cup powdered sugar
- 1 tsp pure vanilla extract
- 5 drops pink food coloring
Instructions
- Grease an 8×8-inch baking dish with non-stick spray or butter.
- In a large bowl, mix together shredded coconut, condensed milk, melted butter, and vanilla extract until combined.
- Gradually add powdered sugar while mixing until fully incorporated. Add pink food coloring until desired shade is achieved.
- Press the mixture evenly into the prepared baking dish.
- Cover and refrigerate for at least 2 hours until firm.
- Slice into squares or rectangles and serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 22g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg