Description
Whipped Feta & Cucumber Tartines are delightful bites that combine creamy, whipped feta with refreshing cucumber on crispy baguette slices. Perfect for summer gatherings or any casual occasion, these tartines are sure to impress with their vibrant colors and flavors. Simple to prepare and visually stunning, they make a fantastic appetizer or snack that everyone will love.
Ingredients
Scale
- 4 oz feta cheese, crumbled
- 4 oz cream cheese
- 1 medium English cucumber, thinly sliced
- 2 tbsp fresh dill or parsley, chopped
- 2 tbsp extra virgin olive oil
- 1 baguette, sliced into 1/2-inch pieces
Instructions
- In a bowl, blend crumbled feta and cream cheese using a hand mixer until smooth (about 2-3 minutes).
- Fold in chopped herbs until well combined.
- Slice the baguette and lightly toast the slices in a pan for about 3-4 minutes per side until golden.
- Arrange cucumber slices uniformly on top of the whipped feta spread on each baguette slice.
- Drizzle with olive oil and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 tartine (30g)
- Calories: 90
- Sugar: 1g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg