Description
Indulge in the ultimate comfort food with our Irresistibly Cheesy Beefy Melt Burrito! This delightful dish features warm, gooey cheese and perfectly seasoned ground beef, all wrapped in a soft tortilla. Perfect for weeknight dinners or cozy movie nights, each bite offers a burst of flavor that will leave you craving more. Customize it with your favorite toppings for a meal that’s as fun to make as it is to eat!
Ingredients
Scale
- 1 lb lean ground beef
- 4 large flour tortillas
- 2 cups shredded cheddar cheese
- 1 can (15 oz) black beans, rinsed
- 1 medium onion, finely chopped
- 2 tsp cumin
- 2 tsp paprika
- 1 tsp chili powder
- 1 cup sour cream (optional)
- 1 cup salsa (optional)
Instructions
- Brown the ground beef in a skillet over medium heat. Add chopped onions halfway through cooking until translucent.
- Stir in cumin, paprika, chili powder, and black beans. Cook for about 5 minutes until heated through.
- Lower the heat and sprinkle shredded cheese over the beef mixture. Cover until melted.
- Warm tortillas in a pan or microwave until soft.
- Assemble burritos by placing the beef mixture on each tortilla, adding sour cream and salsa if desired, then fold tightly.
- Optionally, grill seam-side down on medium-high heat for 2-3 minutes per side until golden brown.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito (200g)
- Calories: 550
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 80mg