Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Calamansi Juice


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Clara Rosewood
  • Total Time: 10 minutes
  • Yield: 2 servings (1 cup each) 1x

Description

Refresh yourself with this invigorating calamansi juice, bursting with zesty citrus flavors that uplift your spirit. Perfect for a hot day or as a cocktail mixer, this easy-to-make drink will quickly become your favorite beverage. With just a few fresh ingredients, you can enjoy a taste of tropical sunshine in every sip.


Ingredients

Scale
  • 10 fresh calamansi fruits (about 1 cup juice)
  • 2 cups filtered water
  • 2 tablespoons sugar or honey (adjust to taste)
  • Ice cubes (optional)

Instructions

  1. Thoroughly wash calamansi fruits and cut them in half.
  2. Squeeze each half into a bowl or glass to extract the juice. Use a strainer to remove seeds if desired.
  3. Combine the calamansi juice with filtered water; adjust for strength.
  4. Gradually add sugar or honey until reaching desired sweetness, stirring well.
  5. Serve over ice and garnish with a slice of calamansi.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Filipino

Nutrition

  • Serving Size: 1 serving
  • Calories: 60
  • Sugar: 12g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg