Description
Halloween Air Fryer Mummy Hot Dogs are the ultimate spooky snack, perfect for festive gatherings! Juicy hot dogs wrapped in flaky puff pastry create a delightful treat that’s both fun to make and delicious to eat. These charming mummies are sure to be the star of your Halloween celebration, bringing smiles and laughter to kids and adults alike. Serve them with your favorite dipping sauces for an added flavor boost!
Ingredients
Scale
- 8 hot dogs (beef or turkey)
- 1 package (17.3 oz) puff pastry sheets, thawed
- Mustard or ketchup for garnish
Instructions
- Preheat air fryer to 375°F (190°C).
- Roll out puff pastry on a clean surface and cut into strips about ½ inch wide.
- Wrap each hot dog in a crisscross pattern with the pastry strips, leaving space at the top for eyes.
- Place wrapped hot dogs in the air fryer basket in a single layer. Cook for 10-12 minutes until golden brown.
- Remove from air fryer, let cool slightly, and use mustard or ketchup to create eyes.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 mummy hot dog (50g)
- Calories: 170
- Sugar: 0g
- Sodium: 480mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 25mg