Description
Cheesy Garbage Bread is the ultimate comfort food that brings everyone together with its warm, gooey, and savory goodness. Picture a crusty loaf stuffed with a melty mix of mozzarella and cheddar, seasoned meats, and aromatic garlic butter. Whether it’s game night or a cozy dinner at home, this crowd-pleaser is sure to satisfy your cravings and create unforgettable memories.
Ingredients
Scale
- 1 sturdy loaf of Italian or French bread
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 cup cooked pepperoni or sausage
- 4 tbsp garlic butter (2 tbsp melted butter + 2 cloves minced garlic)
- 2 tsp Italian seasoning
- ¼ cup grated Parmesan cheese
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the loaf of bread horizontally without cutting all the way through.
- Mix melted butter with minced garlic and Italian seasoning. Spread inside both halves of the loaf.
- Layer mozzarella, cheddar, and cooked meats evenly inside the bread.
- Place on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown and bubbly.
- Sprinkle Parmesan cheese on top right after removing from the oven. Allow to cool slightly before slicing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 2g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg