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Get The Product!There’s nothing quite like a Summer Berry Jello Lasagna to brighten up your day and tantalize your taste buds. Imagine layers of creamy goodness dancing with vibrant berries, each bite bursting with sweet, fruity flavor. This dessert is not just a feast for the mouth; it’s eye candy too, with its colorful layers inviting you to dive right in. For more inspiration, check out this more dessert options recipe.
I remember the first time I served this delightful dish at a summer picnic. Friends gathered around, their eyes wide in anticipation as I cut into the luscious layers. The giggles and oohs that followed were music to my ears. It’s perfect for any gathering; whether it’s a backyard barbecue, a family reunion, or just a sunny Sunday afternoon, this recipe steals the show every time.
Why You'll Love This Recipe
- This Summer Berry Jello Lasagna is easy to prepare and requires no baking
- Its colorful layers provide both taste and visual appeal
- Perfect for hot days when you crave something refreshing yet indulgent
- It’s versatile enough to swap berries based on what you have on hand
Sharing this treat always brings smiles and compliments from family and friends, creating moments that linger long after the last slice is gone.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Berry Mix: Use fresh strawberries, blueberries, and raspberries for the best flavor combination and freshness.
Jello Powder: Choose your favorite flavor or go classic with berry-flavored jello for a harmonious pairing.
Cream Cheese: Softened cream cheese adds a rich texture; make sure it’s at room temperature for easy mixing.
Whipped Topping: Light and fluffy whipped topping provides a delightful creaminess that balances the tartness of the berries.
Graham Cracker Crumbs: These add crunch and base layer stability; feel free to use store-bought or homemade crumbs.
Sugar: A touch of sugar enhances sweetness; adjust to personal preference depending on berry ripeness.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Summer Berry Jello Lasagna
Get ready to assemble one of the most visually stunning desserts around. The process is simple but oh-so-satisfying! For more inspiration, check out this delicious dessert recipes recipe.
Create the Graham Cracker Base: Begin by combining graham cracker crumbs with melted butter in a bowl until fully mixed. Press this mixture firmly into the bottom of an 8×8-inch dish for a sturdy base.
Prepare the Cream Cheese Layer: In another bowl, mix softened cream cheese with sugar until creamy and smooth. Add whipped topping gradually while folding gently to retain airiness for that light texture.
Layer in Fresh Berries: Spread half of your berry mix over the cream cheese layer, allowing their juices to mingle with that creamy goodness—trust me, it’s magic!
Add Jello Power!: Prepare your jello according to package instructions using boiling water first, then let it cool slightly before pouring over the layered dessert. Chill until slightly set.
Finish with Toppings and Chill: Once set, top off with remaining whipped topping and decorate with leftover berries. Refrigerate for at least 4 hours or overnight for best results; patience is key here!
This Summer Berry Jello Lasagna will be well worth the wait as you slice into those gorgeous layers filled with all things fruity and creamy!
You Must Know
- This Summer Berry Jello Lasagna is a delightful twist on traditional lasagna, perfect for warm weather gatherings
- The vibrant colors and refreshing berry flavors make it an eye-catching treat
- It’s incredibly easy to assemble, but the result is a showstopper that will impress your guests
Perfecting the Cooking Process
To create the perfect Summer Berry Jello Lasagna, start by preparing your jello layers first, allowing them ample time to set while you assemble the other components.
Add Your Touch
Feel free to switch up the berries based on what’s in season or your personal favorites. Strawberries, blueberries, and raspberries all work beautifully together.
Storing & Reheating
Store the Summer Berry Jello Lasagna in an airtight container in the fridge for up to three days. Do not freeze as it affects the texture.
Chef's Helpful Tips
- Use a sharp knife when cutting your layers for clean edges
- Don’t rush the jello setting process; it’s key for perfect layers
- Experiment with flavored jello for a fun twist on traditional flavors
There was that one summer BBQ when my aunt brought her famous Jello dessert. When I unveiled this Summer Berry Jello Lasagna, everyone was blown away! It became an instant hit, proving that even a dessert can steal the spotlight.
FAQ
What is Summer Berry Jello Lasagna?
Summer Berry Jello Lasagna is a chilled dessert made with layers of berry-flavored jello and creamy filling.
Can I use frozen berries?
Yes, just thaw and drain them before using to avoid excess moisture in the dish.
How long does it take to set?
The jello typically needs about four hours to fully set before assembling your lasagna layers.
Summer Berry Jello Lasagna
- Total Time: 0 hours
- Yield: Serves approximately 12 1x
Description
Brighten your day with this Summer Berry Jello Lasagna, a refreshing dessert that features luscious layers of creamy goodness and vibrant berries. Each bite delivers a burst of sweet, fruity flavor, making it the perfect showstopper for summer gatherings. This no-bake treat is not only easy to prepare, but also visually stunning, ensuring smiles and compliments from family and friends.
Ingredients
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup sugar (adjust to taste)
- 1 cup whipped topping
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 package (3 oz) berry-flavored jello powder
Instructions
- Prepare the graham cracker base by mixing crumbs with melted butter until combined. Press firmly into an 8×8-inch dish.
- In a separate bowl, blend softened cream cheese and sugar until smooth. Gently fold in whipped topping.
- Spread half of the mixed berries over the cream cheese layer.
- Prepare jello according to package instructions, then pour over the layered dessert. Chill until slightly set.
- Top with remaining whipped topping and decorate with leftover berries. Refrigerate for at least 4 hours or overnight for best results.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
