Name: Chilaquiles Verdes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Mexican
Ingredients: 4 cups tortilla chips; 6 medium tomatillos, husked and rinsed; 1 cup fresh cilantro; 2 ripe avocados, diced; 1 cup crumbled queso fresco; Juice of 2 limes; ½ cup sour cream; Oil for frying